Semi-dry cider fermented with rhubarb and raspberries
The perfect balance of tart and sweet! We added over a pound of raspberries and rhubarb to each gallon of fresh pressed 100% Oregon apple juice. A wonderful country wine aroma, with the raspberries shining forth on the palate and the sour rhubarb acting as the counterpoint.
Available May 2019 in 500mL bottles and on draft.